The Ranchmen's Club catering team guides members and their administrative assistants through every step of planning for their business and personal events in the Club's fifteen beautiful historic private dining & meeting rooms. Easily accommodating groups from two to four hundred people, The Ranchmen's Club is an exclusive setting for members' business events as well as their wedding, anniversary and other personal celebrations.

The professional kitchen offers delicious catering options that also allows members to design their own menus, or to choose from various seasonal catering features. Executive Chef Titcomb is also pleased to consult with those who wish to design a special custom menu for those extra special and important occasions.

The Ranchmen's Club Maître d' Raul Rodas-Reyes and Assistant Maître d' Dana Stevens helps members in selecting the perfect wine pairing from the Club's extensive wine cellar, and ensure exceptional service delivery during each event.

In addition to being one of the most prestigious private clubs in Calgary, The Ranchmen's Club is recognized as one of the top locations in the city for its members to hold special events, such as all-day training seminars, annual meetings, private family dinners, and weddings. The Club’s exceptional service and high quality food and beverage offerings make it a perennial favourite.